
Chili Sauce
red pepPer
uses

Cooking & Stir-Fries
Use as a stir-fry sauce for vegetables, chicken, beef, or shrimp.
Add to fried rice or lo mein noodles for extra heat and flavor.
Toss with tofu and sauté for a spicy glaze.
Sandwiches & Wraps
Spread inside wraps, burritos, or banh mi for a zesty kick.
Mix with mayo to create a spicy sandwich spread.
Drizzle over grilled cheese for a fusion twist.
Grilling & Marinades
Brush over grilled meats or seafood as a finishing glaze.
Add to marinade mixtures for an extra layer of flavor.
Combine with honey or soy sauce for a balanced sweet-heat marinade.
Dressings & Dips
Whisk into vinaigrettes for spicy salads.
Mix with ranch or sour cream for an easy spicy dip.
Stir into hummus for a chili-spiked version.
Unexpected Twists
Drizzle on pizza for a spicy boost.
Add to scrambled eggs or omelets.
Use in tacos or quesadillas to bring an Asian-inspired heat.